The latest sustainable recipes and posts.
Usually I’m not one to jump on the bandwagon for diet fads, gluten-free or paleo. My approach has always been everything in moderation, there’s just no way I ‘d cut out red wine, sourdough, dark chocolate, or aged cheddar. I do try to eat less of those wonderful things and more vegetables, fruits, and lean […]
Here’s a quick tomatillo salsa recipe that’s awesome on steak tacos or even just with a bag of tortilla chips. You can top it with a little cilantro or lime but I think the roasted tomatillos and peppers make a great flavor all on their own.
Also known as shrikhand, this cardamom saffron yogurt is sweet and nutty. My husband described it as tasting like “blue moon flavored yogurt”. And well it’s often considered a dessert or a side dish in India, I think this makes for a delicious breakfast, too. Traditionally the yogurt is strained in cheesecloth for several hours […]
Or maybe it’s your cheat day. Or maybe you just really love bacon and cheese. I know I do. Whatever your reason, these bacon and apple empanadas with aged gouda are totally worth it. They’re savory and just the tiniest bit sweet. They’re surprisingly easy to make, too. I’m the furtherest thing from a baker […]
These personal dish baked huevos rancheros are insanely easy to make. Everything can be prepared ahead of time and the eggs finish all at once, so it’s a great dish to serve for brunch when you have company. This recipe can also be easily duplicated and adapted depending on the number of people and ingredients […]
A super simple, healthy snack. Try these tasty treats alongside a cup of coffee or tea. Cocoa lavender almonds are also an elegant finger food to put out when guests arrive. Or you can just eat them straight from the jar! Recipe adapted from The Pescetarian and the Pig. What are some of your favorite […]